About
We've been up to good.
Our mission is to accelerate composting access and infrastructure to improve soil health and divert compostables from landfill.
The Composting Collaborative unites composters, consumer-facing businesses, and policymakers to share best practices and resources, as well as generate innovative solutions to shared challenges.
Founding Partners
Olga Kachook
Project Manager
Olga Kachook
Project Manager
Nora Goldstein
Editor
Nora Goldstein
Editor
Cary Oshins
Director of Education and Annual Conference
Cary Oshins
Director of Education and Annual Conference
Frank Franciosi
Executive Director
Frank Franciosi
Executive Director
The Road So Far
Since the Composting Collaborative’s inception in 2016, the group has convened with more than 100 stakeholders. The Collaborative aims to actively engage with every sector in the composting supply chain. This means sitting down with everyone from food waste generators like groceries, quick-service restaurants, and sports stadiums to compost manufacturers and haulers themselves, as well as compostable packaging manufacturers, as well as city, municipal, and state governments.
Over the course of three meetings in Washington, D.C., Los Angeles, and Baltimore, the Collaborative has charted an exciting course for 2017 and beyond. Immediately assessing need for several projects relating to better data on processing capacity, clarity over pretreatment and preprocessing technologies, and optimized soil sampling methodology, we’ve rolled up our sleeves and got to work.
Since then, the Collaborative’s written articles for BioCycle Magazine on selected topics, given a workshop at the New York City Food Waste Fair, and is on track to produce stellar resources for the community-at-large.